Did you know that Guinness is the world's best selling Irish beer??
An average of 13 million pints of Guinness are served annually on St. Patrick's Day! ☘️
With the annual celebration coming up this Friday, we wanted to share one of our favourite hacks to pour the perfect pint of Guinness...from a can!
Everyone knows there's a trick to pour a proper pint of Guinness from a draught tap, but did you know that you can still get that perfect pour from the canned version?
Get that perfectly creamy head even in the comfort of your own home with 5 easy steps!
1. Get your glass nice and frosty by placing it in the freezer.
- Speed up the frosting process by wrapping a wet paper towel around the glass before you put it in the freezer
2. Turn the frosted pint glass over an opened can of Guinness.
3. Flip it all upside down!
4. As the liquid pours in the glass and meets the can, slowly start pulling the can out of the pint glass
- Make sure to keep the can and the beverage in line with each other as you pull up so that there is a steady, continuous flow.
5. Once the can has been fully poured out, give the Guinness a minute to settle and ENJOY!
Sláinte! 🍻
Happy St. Patricks Day! ☘️
Written by EMM Creative Arts Co. - 03.14.2023
EMM Creative Arts Co. (c)
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